Gaucho Gang Oy

Churrasco Chef

  • Location Helsinki
  • Posted 08.08.2026, 14:29
  • Closes 09.09.2026, 23:59
  • 09.09.2026, 23:59

Churrasco Chef

Churrasco Chef – Gaucho

We are looking for a skilled and passionate **Churrasco Chef** to join our team at **Gaucho**.

As a Churrasco Chef, you will be responsible for preparing and grilling high-quality meats in the traditional churrasco style while maintaining Gauchos standards for taste, presentation, consistency, and food safety. You will work closely with the kitchen and service teams to deliver an excellent dining experience for every guest.

Key Responsibilities

– Prepare, season, grill, and serve a variety of churrasco-style meats to the correct temperature and quality standards.

– Operate and maintain the churrasco grill safely and efficiently.

– Ensure consistent portioning, cooking, presentation, and quality.

– Prepare meat and other ingredients before service, including trimming, marinating, seasoning, and portioning.

– Monitor stock levels and minimize food waste through proper handling and preparation.

– Maintain a clean, organized, and hygienic workstation.

– Follow all food safety, hygiene, and health and safety procedures.

– Work efficiently during busy services while maintaining high standards.

– Communicate and cooperate effectively with chefs, kitchen staff, and the front-of-house team.

– Support the wider kitchen operation when required.

What Were Looking For

The ideal candidate has experience working with grills, steaks, barbecue, or churrasco-style cooking and understands different meat cuts and cooking temperatures. You should be comfortable working in a fast-paced professional kitchen and take pride in consistency and quality.

We value reliability, teamwork, attention to detail, good communication, and a genuine passion for preparing excellent food.

Previous experience as a **churrasco chef, grill chef, steak chef, or in a similar role** is preferred.

What We Offer

– A professional and supportive working environment

– The opportunity to develop your churrasco and grilling skills

– Training and opportunities for professional growth

– Competitive employment conditions

– The opportunity to be part of the Gaucho team and contribute to delivering a memorable dining experience for our guests

Employment relationship:Employment
Wage:Other
Working time:Daytime work, Evening work, Night work
Traveling:The job involves travel
Number of positions:2
Notes for applying:Please submit your application together with your CV/RESUME and a short description of your previous experience, particularly in churrasco, grill, steak, and other professional kitchen roles.
Source: Job Market Finland/Työmarkkinatori

Tagged as:

Gaucho Gang Oy

**About Gaucho**

Gaucho is a restaurant dedicated to high-quality food, authentic grilling, and warm hospitality. Our kitchen is inspired by the traditions of churrasco, where carefully selected meats are prepared over the grill with a strong focus on flavor, quality, and craftsmanship.

We aim to create a welcoming and memorable dining experience for every guest. Behind that experience is a team that values professionalism, teamwork, reliability, and pride in what we do.

We welcome passionate hospitality professionals who enjoy working as part of a team and want to contribute to delivering excellent food and service.