restaurant manager
- Location Helsinki
Posted 28.03.2026, 15:46 - Closes 15.05.2026, 23:59
restaurant manager
Our restaurant operations are expanding to Helsinki. Come join us in building a new restaurant experience in Helsinki! An experiential Italian restaurant with a wide selection of wines will open its doors in Helsinki in June. Now we are looking for an enthusiastic and professional team to join us from the start!
We offer a unique opportunity to be part of creating a restaurant that combines high-quality food, top-class service and an unforgettable atmosphere.
Training/induction will take place during May.
Key tasks:
– Managing and developing the restaurant’s daily operations
– Ensuring customer experience and maintaining service quality
– Monitoring and developing sales and achieving performance targets
– Budgeting, cost monitoring and profitability optimization
– Shift planning and resource management
– Cooperation with the kitchen manager to ensure the smooth running of the whole
– Developing operations in accordance with the restaurant’s concept
– Supervisor responsibility
– Staff recruitment, orientation and training
– Team management, motivation and ensuring well-being at work
– Maintaining a good atmosphere in the work community
The work emphasizes:
strong leadership and organizational skills
– Excellent customer service skills
– Results-oriented and understanding of business
– Ability to work under pressure and make decisions quickly
– Good interaction and communication skills
Applications info@lasinfonia.fi (Subject “job application Helsinki” )
Northern Dining Group Oy
The restaurant concept that has gained great popularity in Oulu is expanding its operations to Helsinki.
Our restaurant is a tribute to the Italian way of life, a place where time slows down, flavors deepen and every moment is meant to be enjoyed.
At the heart of our kitchen are authentic Italian ingredients, recipes that respect tradition and a modern touch that brings a new kind of freshness to classic dishes. The menu is built on carefully selected dishes that take the customer on a taste journey to different regions of Italy, from the sophisticated flavors of the north to the rustic experiences of the south.
The soul of the restaurant can be found in its extensive and thoughtful wine list. Our selection covers Italy's most significant wine regions, small family farms and well-known top producers. Each wine has been selected to complement the dining experience and tell its own story of soil, tradition and passion.
The atmosphere is warm, elegant and inviting. The service is immediate but professional, like a visit to an Italian home, where every customer is welcomed like an old friend. This is not just a restaurant. It is an experience where food, wine and togetherness come together just like in Italy at its best.
