As a cook, you will be responsible for making Vietnamese dishes and sushi. You will work closely with co-workers and receive regular feedback from the managers.
Requirements: Knowledge and skills of Vietnamese and/or Japanese cuisine. Be able to work independently and work as a team player. Be passionate about serving the customers.
Employment relationship:Employment
Work start date:As soon as possible
Wage:Time rate
Working time:Daytime work, Evening work, Weekdays, Weekends
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