Key Responsibilities
Prepare and cook fast-food items
Maintain cleanliness and organization inside the food truck
Follow all food safety and hygiene regulations
Assist with daily food prep, restocking, and inventory management
Provide friendly customer service when needed
Keep operations running smoothly during peak hours
Requirements
Valid hygiene passport (mandatory)
Experience in fast-food or short-order cooking preferred
Ability to work in a fast-paced, small workspace
Strong understanding of food safety practices
Good communication and teamwork skills
Availability for weekend and changing shifts
Legal authorization to work
Topaasiaukio, Vantaa
Employment relationship:Employment
Work start date:As soon as possible
Wage:Fixed salary
Working time:Shift work
Number of positions:3
Notes for applying:Please send your application and CV by email. For more information about the position, you can contact us on weekdays between 10:00–16:00 at +358 46 538 7026. We will review applications during the application period, and the position will be filled once a suitable candidate is found.
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