Chef in a summer restaurant, restaurant is an ala carte so every dish is plated. No lunch buffees. The tasks are everything that needs to be done in a kitchen, prepping, cooking,plating,cleaning
Employment relationship:Employment
Work start date:According to agreement
Wage:Time rate
Working time:Daytime work, Evening work, Weekdays, Weekends
Number of positions:1
Notes for applying:Applications: booking@hastoskata.fi
CV or resume
Summer restaurant, ala carte, family owned over 20 years
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