Chef

We are looking for an experienced CHEF for our lunch restaurant in Vantaa!

We are looking for an experienced lunch chef to prepare high-quality home-cooked food for our customers at our lunch restaurant in Tuupakka, Vantaa. The job requires previous solid experience in food preparation and a motivated work attitude.

In this position, you will prepare food from start to finish by yourself from high-quality ingredients. We value a passion for good food, an efficient way of working and the ability to work under pressure. The tasks include preparing and serving lunch food, preparing raw materials and managing stocks, taking care of hygiene and self-control, understanding the quality and taste of food, taking care of the general cleanliness of the kitchen and collaborating with the restaurant manager. You can also work independently if necessary. In this position, you will also be able to prepare and execute high-quality representational services and prepare both cold and hot products.

The work is mainly done on weekdays between 07:00 and 15:00, a total of 37.5 hours/week. The employment relationship is full-time and permanent. The position starts according to the agreement.

We require you to have restaurant education/degree and a hygiene passport. Salary will be negotiated based on work experience in accordance with TES.

Tagged as: Hotel, catering & tourism industry